Coarse Filtration with Stainless Steel Strainers?

Before getting into why you might choose stainless steel for your coarse strainer, it could be helpful to have a short course in strainers, their uses, why they’re ideal for coarse filtration, and things you should think about when you’re shopping for one.To get more news about Stainless Steel Filter Disc For Filtration Manufacturer, you can visit resenwiremesh.com official website.

When discussing filtration, the terms “filter” and “strainer” are sometimes used interchangeably, and, broadly speaking, that’s fine. Both stainless steel strainers and filters are used in processing to separate out unwanted material in the final product.

For industrial purposes, however, it’s convenient to distinguish filters, which are used to take out small particulates, even those that are the size of microbes, from strainers. Filters usually have a sock or other device, often made of polyester or polypropylene rather than metal, to perform the filtering work.
Choosing the right strainer for an industrial application, such as pharmaceutical or beverage manufacturing, takes some thought and foresight. For example, you have to consider sanitary and cleaning requirements, corrosive effects, processing volume, useful life and more.

Although most of these questions might seem pretty basic, having a clear picture of the strainer’s requirements comes in handy when it’s time to look at all the options and “filter” out the best of the lot. In the end, you’re likely to discover that one strainer feature you’ll want is stainless steel construction.

There’s no question that sanitary strainers are extremely important to the integrity and quality of many products because they remove both foreign matter and unwanted particulates arising from the manufacturing process. Not only does the strainer have to perform its function well, but it also has to avoid blocking production and becoming a haven for bacteria and other potentially hazardous material. Stainless steel does both very well.